Equatorial Eats: Top 5 Restaurants in Ecuador

Ecuador, known for its diverse landscapes, rich cultural heritage, and vibrant indigenous traditions, also boasts a burgeoning culinary scene. Its cuisine, deeply rooted in Andean traditions and local produce, is a delightful blend of flavours. Here are the top five restaurants that you must visit when in Ecuador.

• Zazu: Located in Quito, Zazu is a culinary gem. Chef Rafael Piqueras’s innovative menu showcases the diversity of Ecuador’s unique ingredients, many of which are sourced from local producers. The restaurant’s modern, elegant setting and the extensive wine list add to the overall dining experience. The ‘Seared Tuna with Avocado Cream’ and the ‘Chocolate Marquise’ are standouts.
• URKO Cocina Local: Also in Quito, URKO offers a unique farm-to-table dining experience. Chef Ivan Castro’s menu reflects the seasons and the surrounding landscapes, with ingredients sourced from local farmers and fishermen. The ‘Amazonian Cacao’ and the ‘Andean Tubers’ are must-tries.
• Noe Sushi Bar: Situated in Quito, Noe Sushi Bar offers a fusion of Japanese and Ecuadorian flavours. The menu, curated by Chef Noe Carmona, features dishes that masterfully combine flavours and textures. The ‘Ecuadorian Ceviche Roll’ and the ‘Tempura Shrimp with Passion Fruit Sauce’ are highlights.
• La Pizarra: Located in Guayaquil, La Pizarra is renowned for its blend of Mediterranean and Ecuadorian cuisine. The restaurant’s cozy, rustic decor and warm hospitality provide a welcoming atmosphere. The menu features classic dishes like ‘Paella’ and ‘Grilled Octopus’, all prepared with an Ecuadorian twist.
• Casa Julian: Situated in Cuenca, Casa Julian offers a celebration of traditional Ecuadorian cuisine. The menu, curated by Chef Julian Mora, features classic Ecuadorian dishes, prepared with a modern twist. The ‘Cuy al Horno’ (roasted guinea pig) and the ‘Locro de Papa’ (potato soup) are standouts.

These five restaurants encapsulate the culinary diversity and richness of Ecuador. From innovative establishments offering gourmet Ecuadorian cuisine to those offering a unique fusion experience, there’s something to satisfy every palate. So, on your next visit to Ecuador, make sure to embark on this gastronomic adventure.